information

Price range (incl. Tax):
Dinner: 10,000JPY

Language available:
Menu in English and Chinese available

Payment options:
Cash
Credit Card A/AP/D/J/M/V/CUP

Introduction of restaurant

“Furano Wagyu” is well known for its meat’s condensed and melting umami (taste) and sweetness in your mouth. This yakiniku restaurant is managed directly by a meat producer, so you will be completely satisfied with this safe high-quality meat. Apart from the meat, all of the ingredients that are carefully selected and used are made in Hokkaido, for example the rich, large “Fafi egg”. The sukiyaki, in which you can enjoy “Fafi egg” and “Furano Wagyu” beef in one serving, is a dish that once you have tried you can never forget.

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