The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Oita - Oita
Banquet dishes
Available Wagyu beef brand:
Bungo beef
Signature Wagyu beef dish:
Banquet dishes
Opening hours:
7:00-10:00(L.O.9:30)
11:30-14:30(L.O.14:00)
17:00-21:30(L.O.20:30)
※Banquet dishes (L.O. 20:00)
Closing Days:
No fixed close days
TEL:
81-97-578-8792
Website:
http://shiki.maruhide.info/
Price range (incl. Tax):
Lunch: 3,000 JPY
Dinner: 6,000 JPY
Payment options:
Cash
Credit Card
This restaurant serves up banquet dishes inside the hotel Blossom Oita. You can taste a wide range of dishes such as Yanagawa style cooking, steak, and shabushabu – all Bungo beef. A great aspect of this restaurant is that you can enjoy local ingredients from Oita used together in the appetizer, sashimi and more. Outside the restaurant there is a rooftop garden so you can have your food outside in the soft light of the sun.
Address:
8F, 1-14 Kanamemachi, Oita, Oita
TEL:
81-97-578-8792
Site for smartphone users
KO-7