The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Kyoto - Kyoto
Steak
Available Wagyu beef brand:
Japanese black beef, Murasawa beef
Signature Wagyu beef dish:
Steak
Opening hours:
11:00 -14:30
※Until sold out
Closing Days:
Thursdays, Sundays
TEL:
81-75-864-7989
Website:
http://www.steak-otsuka.com/
Price range (incl. Tax):
2,500JPY
Language available:
English
Payment options:
Cash
Credit Card A/DN/J/M/V
“STEAK Otsuka” is a popular steakhouse which was chosen to be ranked #1 in “Japanese Restaurants Popular with Foreigners 2015 Ranking” on “TripAdvisor”. Their sirloin steak of A5 rank (A being of top rank and 5 meaning excellent) “Murasawa beef”, the phantom beef that rarely ships every year and rare to find, is worth lining up in front of this popular restaurant . We also recommend rare steaks of carefully selected Japanese black wagyu beef which is restocked every day.
Address:
Sagatenryuji Setogawacho 20-10, Ukyo-ku, Kyoto, Kyoto
TEL:
81-75-864-7989
Site for smartphone users
KCS-27