The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Osaka - Osaka
Banquet dishes, Shabu-shabu, Seiro-mushi, Sukiyaki, Steak
Available Wagyu beef brand:
Kagoshima black beef
Signature Wagyu beef dish:
Banquet dishes, Shabu-shabu, Seiro-mushi, Sukiyaki, Steak
Opening hours:
11:30〜14:00(L.O.13:30)
17:30〜22:30(L.O.21:30)
17:30-22:00 (L.O. 21:00)
※Sunday, Public holidays
Closing Days:
3rd Sunday of every month
※closed on last day of consecutive public holidays
Closed on 12/31-1/4
TEL:
81-6-6213-8929
Website:
http://www.karen-ja.com/
Price range (incl. Tax):
Lunch: 3,700JPY
Dinner: 9,800JPY
Payment options:
Cash
Credit Card A/DN/J/M/V
Kagoshima Kuro Wagyu, the winner of 11th National Beef Ability Fair, comes with very delicate texture, savory flavor and umami qualities. Karen Osaka Shinsaibashiten is run directly by Kagoshima Prefecture Economy Association, and here you can enjoy the best wagyu beef in Japan. As their ingredients are grown in a warm climate, you will be presented with a guaranteed fine taste. The restaurant carries authentic “wa (Japanese)” through out, where you will be able to dine in the most relaxing atmosphere.
Address:
2-7-18 B1F Shinsaibashisuji Chuo-ku,Osaka, Osaka
TEL:
81-6-6213-8929
Site for smartphone users
KCS-13