The feature:Wagyu
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Japanese Wagyu beef menu created by top chefs in the UK
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The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Tokyo - Shinagawa
Yakiniku
Available Wagyu beef brand:
Signature Wagyu beef dish:
Yakiniku
Opening hours:
11:30-15:00 (L.O.14:30)
16:00-23:00 (L.O.22:00, Drink L.O.22:30)
15:00-22:00 (L.O.21:00, Drink L.O.21:30)
※Saturday and Sunday
Closing Days:
Public holidays, New Year holidays
TEL:
81-3-6710-4129
Price range (incl. Tax):
Lunch: 1,150JPY
Dinner: 4,500JPY
Payment options:
Cash
Credit Card A/J/MUF/NS/SA/UC/V/CUP
This is a yakiniku restaurant managed directly by the group company of Japan Agricultural Cooperatives: “JA ZEN-NOH Meat Foods”. They purchase Japanese black beef from their own factory; this is then sliced and diced in the restaurant, so you can enjoy their exceptional fresh beef at a reasonable price. There is a table which up to 14 people could be seated so you can enjoy your meal with a large group of friends and family. Popular dishes are the classic yakiniku and “Japanese Wagyu roast beef don (rice bowl)”.
Address:
2F, 2-3-13 Konan, Minatoku, Tokyo
TEL:
81-3-6710-4129
Site for smartphone users
K-38