The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Iwate - Kuji
Japanese Cuisine
Available Wagyu beef brand:
Yamagatacho Short horn beef, etc.
Signature Wagyu beef dish:
Japanese Cuisine
Opening hours:
11:00-18:00 (L.O.17:30)
Closing Days:
No close day
TEL:
81-194-66-9111
Website:
http://dofukan.com/sankairi.html
Price range (incl. Tax):
Payment options:
Cash
Barrier-free:
Yes
Restaurant Sankairi is located within the roadside station Kuji facility. The recommended dish is short-horn beef and Sasuke pork hamburger. Although relatively small in size, the combination of well-reputed red meat of Yamagata short-horn beef and Iwate’s branded pork, Sasuke, gives this hamburger a firmness in texture it has a definite meatiness that you will enjoy. It’s definitely something you will want to try if you stop by in Iwate.
Address:
2-5-6 Nakamachi, Kuji, Iwate
TEL:
81-194-66-9111
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