The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Iwate - Hanamaki
Japanese Cuisine
Available Wagyu beef brand:
Hanamaki Kurobutau beef, etc.
Signature Wagyu beef dish:
Japanese Cuisine
Opening hours:
Lunch: 12:00-13:00
Dinner: 18:00-20:00
※Reservation only
Closing Days:
No close day
TEL:
81-198-27-2216
Website:
http://www.hiromitei.info/
Price range (incl. Tax):
5,000JPY-
Payment options:
Cash
Credit card M/V
Located in Hanamaki, a hot spring resort, this ryokan (traditional Japanese inn) is extremely particular about the foods they offer to their customers. You can enjoy local creative cuisine using the seasonal ingredients and the locally sourced Japanese black beef. The restaurant proudly serves Japanese black beef grilled on a porcelain skillet ceramic, and beef stew from a new brand “Hanamaki Kurobutau beef” between Novemeber and March. Enjoy the charm of Iwate in an elegant, contemporary Japanese style ambience.
Address:
1-88-1 Yumoto, Hanamaki, Iwate
TEL:
81-198-27-2216
Site for smartphone users
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