The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
Gifu - Gero
Kaiseki banquet dishes
Available Wagyu beef brand:
Hida beef
Signature Wagyu beef dish:
Hida beef grilled with Hoba Miso
Opening hours:
Check-in 15:00-
Check-out 10:00
Closing Days:
No fixed close days
TEL:
81-576-25-2048
Website:
https://www.bosenkan.co.jp/
Price range (incl. Tax):
Weekdays: 13,000JPY-
Days before holidays: 18,000JPY-
Language available:
Website in English and Chinese
Payment options:
Cash
Credit card A/DC/DN/J/M/NS/UC/UF/V
Founded in 1818, this hot spring inn boasts of vast, splendor Japanese garden. Renowned as one of the three famous hot springs in Japan, the water of Gero Onsen is said to have an amazing efficacy to the skin. You can enjoy the large, spacious outdoor bath while admiring the panoramic view of Hida. The Japanese-style banquet cuisine is prepared with carefully selected ingredients. Hoba miso grill with Hida beef is a popular local traditional cuisine, cooked with the highest ranked A5 grade Hida beef, special miso and hoba (leaves of magnolia).
Address:
190-1 Yunoshima,Gero, Gifu
TEL:
81-576-25-2048
Site for smartphone users
T-2