information

Price range (incl. Tax):
20,000JPY-
※Dining only is not allowed

Language available:
Homepage in English

Payment options:
Cash

Introduction of restaurant

Okuhida has one of the highest discharges of water (for an onsen) in Japan, and at this ryokan, you can enjoy a natural onsen which is completely fed from its source. The inside of this building was subject to large-scale renovation in 2015, leaving a modern ambience and a feeling of warmth from the wood, so you will be able to relax quite nicely here. The dining room of the main building is using a 150 year-old architecture which is still in use today. Offering the signature shabu-shabu using the Grade 5 Hida beef, the restaurant has been certified as a designated Hida beef cooking specialist.

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