The feature:Wagyu
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Japanese Wagyu beef menu created by top chefs in the UK
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Japanese Wagyu beef menu created by top chefs in France.
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Tokyo - Shimbashi
Yakiniku
Available Wagyu beef brand:
Signature Wagyu beef dish:
Yakiniku
Opening hours:
11:30-14:30 (L.O.14:00)
17:00-23:00 (L.O.22:30)
Closing Days:
Saturday, Sunday, Public holidays
TEL:
81-3-3437-4129
Price range (incl. Tax):
Lunch: 1,000JPY
Dinner: 4,000JPY
Payment options:
Cash
Credit Card A/J/MUF/NS/SA/UC/V/CUP
This is a yakiniku restaurant managed directly by the group company of Japan Agricultural Cooperatives: “JA ZEN-NOH Meat Foods”. They purchase Japanese black beef from their own factory; this is then sliced and diced in the restaurant, so you can enjoy their exceptional fresh beef at a reasonable price.They also stock reasonably priced red and white wine that has been carefully selected from around the world and which really goes hand in hand with yakiniku. There is also a completely private dining room with hori-gotatsu (low table over a hole in the floor covered in a quilt and with a heat source underneath).
Address:
B1F, 3-16-12 Shinbashi, Minatoku, Tokyo
TEL:
81-3-3437-4129
Site for smartphone users
K-37