The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
岩手・花卷
日本料理
所提供和牛品牌名稱:
花卷黑BUDAU牛等
代表性和牛料理:
日本料理
營業時間:
12:00-13:00
18:00-20:00
※需要預訂
休息日:
無休
電話號碼:
81-198-27-2216
Website:
http://www.hiromitei.info/
顧客單價目標(含稅):
¥5,000-
支付方法:
現金
信用卡 M/V
在花卷溫泉街上,對餐點講究溫泉旅館。能品嚐到依據季節,使用當季食材與縣產黑毛和牛製作的和風創意料理。除了店家引以為傲的黑毛和牛陶板燒之外,花卷的新品牌牛「花卷黑BUDAU牛」所製作的燉牛肉也是絕品。在高品味的新和風空間裡,透過美食體驗岩手的魅力吧。
地址:
岩手縣花卷市湯本1-88-1
電話號碼:
81-198-27-2216
手機使用者頁面
HT-13