The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
岐阜・高山
燒肉
所提供和牛品牌名稱:
飛驒牛
代表性和牛料理:
燒肉
營業時間:
11:00-21:00(L.O.20:30)
休息日:
元日
電話號碼:
81-577-35-5858
Website:
http://hidagyu-maruaki.co.jp/
顧客單價目標(含稅):
81-577-35-5858
可使用語言:
備有英文菜單
支付方法:
現金
信用卡 A/J/M/V
由肉舖直營,專賣飛驒牛的燒肉店。「飛驒牛」為日本代表性的品牌牛,被稱為肉的藝術品,其特色為在加熱的瞬間會釋放出濃厚的香氣且入口即化,肉汁會慢慢滲出且十分甘甜。發揮憑藉直覺和經驗所累積出的切割處理技術,可帶出各個部位最極致的美味提供給顧客。
地址:
岐阜縣高山市天滿町6-8
電話號碼:
81-577-35-5858
手機使用者頁面
T-10