The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
岐阜・高山
牛排
所提供和牛品牌名稱:
飛驒牛
代表性和牛料理:
飛驒牛A5沙朗牛排、飛驒牛A5里脊肉排
營業時間:
11:30-14:00(L.O.13:30)
17:00-22:00(L.O.21:00)
休息日:
星期三、星期四
電話號碼:
81-577-33-7313
顧客單價目標(含稅):
午餐¥1,000
晚餐¥5,000
可使用語言:
備有英文菜單
支付方法:
現金
信用卡
A/DN/J/M/V
同樣深受當地顧客喜愛的道地牛排屋。飛驒牛的特選肉當然不用多說,也備有合理價格的澳西牛肉,可以一邊享用,一邊相互評比。在當中推薦的是飛驒牛A5沙朗牛排。將鮮甜滋味鎖住,烤至半熟狀態的飛驒牛,風味絕佳且多汁。簡單地就可以品嚐到肉本身的美味。
地址:
岐阜縣高山市総和町1-24
電話號碼:
81-577-33-7313
手機使用者頁面
T-30