The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
岐阜・高山
鄉土料理、懷石料理
顧客單價目標(含稅):
晚餐 ¥16,000
可使用語言:
英文
支付方法:
現金
信用卡
A/DC/DN/J/M/NS/UC/V
日本國內唯一引入富含維他命、礦物質深層水溫泉的飯店。晚餐可品嚐到以當地特有調理方式「溫泉蒸籠料理」、「朴葉燒烤」去料理的飛驒牛。堅持使用A4等級以上配有個體識別號碼的飛驒牛。除此之外,還可享用加了大量山珍的鄉土料理。
地址:
岐阜縣高山市奥飛騨温泉郷一重ヶ根2498-1
電話號碼:
81-578-89-2811
手機使用者頁面
T-17