The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
佐賀・佐賀
牛排・屜蒸、鐵板燒
所提供和牛品牌名稱:
佐賀牛
代表性和牛料理:
牛排
營業時間:
11:00-15:00(L.O.14:00)
17:00-22:00(L.O.21:00)
休息日:
第二星期三
不定期休息
電話號碼:
81-952-28-4132
Website:
http://kira.saga-ja.jp/honten/
顧客單價目標(含稅):
午餐¥1,100
晚餐¥4,200
支付方法:
現金
信用卡 A/DN/J/M/V
JA集團佐賀直接經營的餐廳。主要採用當地著名的佐賀牛。也是聞名全國的頂級高質量牛肉。本店在JR佐賀車站步行圈內,寬敞的店內除了圓桌席和日式座席外,還有可以在眼前看到出是烹飪的櫃檯席。請您在這裡充分享受佐賀牛的魅力。
地址:
佐賀縣佐賀市大財3-9-16
電話號碼:
81-952-28-4132
手機使用者頁面
KO-20