The feature:Wagyu
Charm of "Wagyu"
Cutting Guide (e-book)
How to raise a wagyu born in Japan
About Wagyu Safety and Superior Quality (from Farm to Table)
Individual Identification Number Search System
National Wagyu Competition
WAGYUNAVI
Japanese Wagyu beef menu created by top chefs in the UK
Japanese Wagyu beef menu created by top chefs in the USA
Advice from leading chefs
Japanese Wagyu beef menu created by top chefs in France.
Italian Recipe Ideas Using Wagyu
The 20 Most Classic Wagyu Recipes
50 Wagyu Recipes by Cut
石川・金澤
牛排
所提供和牛品牌名稱:
能登牛
代表性和牛料理:
牛排
營業時間:
11:30-15:00(L.O.14:30)
17:30-22:00(L.O.21:00)
休息日:
火曜、第1月曜
※祝日の場合は営業
電話號碼:
81-76-242-0050
Website:
http://www.notoushi.com/
顧客單價目標(含稅):
午餐 ¥2,000
晚餐 ¥6,000
可使用語言:
英文
支付方法:
現金
信用卡 A/DN/J
由專賣能登牛的老字號肉舖所直營的餐館。能登牛的特徵是優質且滋味濃厚的瘦肉,不論是製成燒肉、壽喜燒、涮涮鍋、或牛排等料理都能享受到牛肉本身獨特的滋味。「風舍」是唯一提供最頂級(A5P)能登牛的餐館,數量有限,請記得預約,以免向隅!
地址:
石川縣金澤市寺地2-2-2
電話號碼:
81-76-242-0050
手機使用者頁面
KCS-33