牛肉

Japanese  Beef

20道經典和牛食譜
(英文版)

和牛料理

和牛不同部位之特色大異其趣。
與他國牛肉相較之下,不只限於厚切,亦可片成薄片供消費者享用;也因此誕生了各式美味食譜。
本網頁特此介紹20道充分發揮各部位特色之美味和牛料理食譜。

和牛食譜

壽喜燒

Shabushabu

Diced beef steak

Gyudon

Beef Tataki

Beef Cutlets

Beef Misozuke

Yakiniku

Red Wine Beef Stew

Nikujaga

Humburg Steaks

Nikudofu

Beef Stroganoff

Hayashi Rice

Beef Shigureni

Chinese Pepper Steak

Beef Kushiyaki

Beef Tempura

Beef Curry

Beef Rendang

Movies

Sukiyaki

Shabushabu

Diced beef steak

Gyudon

Beef Tataki

Photos