information

Price range (incl. Tax):
4,000-5,000JPY

Payment options:
Cash
Credit Card A/DN/J

Introduction of restaurant

In this restaurant, you can thoroughly savor carefully-selected, specialist Nagasaki Wagyu beef. The restaurant is directly managed by the butcher’s shop, so is reputed for its quality and value for money. The meat, cooked over a charcoal fire, is tender and juicy. It goes perfectly with the secret translucent, thin sauce. The unique flavor of this sauce captivates many people and is one reason why the restaurant has so many repeat visitors.

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