information

Price range (incl. Tax):
Lunch 1,500JPY-
Dinner 4,500JPY-

Language available:
Webpage in English and Chinese

Payment options:
Cash
Credit Card

Availability of Wagyu beef to bring onboard:
Yes
※Frozen and Cooked products only

Introduction of restaurant

This restaurant started as a butcher shop in 1896. The Omi beef which is served up here is the result of careful rearing, for example, by giving the cattle Omi straw fodder that has come from the directly managed Daikichi farm. When you eat yakiniku with marbled loin or the red flesh of tenderloin, you can compare the different refined tastes of Omi beef. And in addition to yakiniku, we offer various dishes with the likes of steak (by reservation), shabushabu, Omi beef rice bowl.

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